by Cheryle | May 10, 2015 | About Cheryle Bannon, Art, Art reflections, Mixed media, Mother and child, Process, Recipes
Remember Well I guess it is time to bring this piece to completion. I have previously blogged earlier stages of this paintings progress and observed her and waited for the right time to move her forward. Most of my work needs to sit for awhile as my heart and head get...
by Cheryle | Aug 9, 2014 | Recipes
Healthy warming meatball delight. Today I decided to make meatballs. Saw Jamie Oliver make them and got some tips but I am not a big fan of fennel so Tim to create my own version. I added a few extra veges to make the healthier so my son would eat them (healthier for...
by Cheryle | Jul 16, 2014 | Recipes
This is another version of my Thai pumpkin soup but chunky and easier. Honestly I wanted something quick and easy and it was this or take away. Ingredients 3 tablespoons Thai red curry paste 2 Spanish onions finally diced 2 sticks of celery with leaves finely diced 2...
by Cheryle | Jun 30, 2014 | Recipes |
Joy fusion cake or what’s left over? This is my version of a hummingbird cake. I love the possibilities of fresh fruit in cakes. Cooking should be pure joy and it is when I am on holidays and have time to play. I usually check out quantities of similar recipes...
by Cheryle | Jun 21, 2014 | Recipes
My Comfort soup I wanted a comfort soup for my daughter Lizzy who has a nasty case of tonsillitis with a high temperature. I also had a bad day at work ( teaching) as the admin decided I was the only one who could cover the art classes soak most my whole timetable and...
by Cheryle | Jun 8, 2014 | Recipes |
I adapted a couple of my favourite ideas to create a wonderful pumpkin soup. The basic ingredients are nice but it was the roasting of the vegetables that made this soup stand out. It is about keeping it simple and quick. 3/4 jap pumpkin cut into large flat wedges...